Aliphatic alcohols occur
naturally in free form (component of the cuticular lipids) but more usually in esterified
(wax esters) or etherified form (glyceryl ethers). Several alcohols belong to aroma
compounds which are found in environmental or food systems (see the website: Flavornet).
They are found with normal, branched (mono- or isoprenoid), saturated or unsaturated of
various chain length and sometimes with secondary or even tertiary alcoholic function.
An unusual phenolic alcohol is found as a component of
glycolipids in Mycobacteria. Some cyclic alcohols have
been described in plants.
A classification according to the carbon-chain structure is given below.
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The carbon chain may be fully saturated or unsaturated (with double and/or triple bonds), it may also be substituted with chlorine, bromine or sulfate groups. Some acetylenic alcohols have been also described.
-
Saturated alcohols
Among the most common, some are listed below
Formula |
Normal alcohols |
Iso-alcohols |
Anteiso-alcohols |
C12H25OH |
1-dodecanol |
10-methyl-1-hendecanol |
9-methyl-1-hendecanol (anteisolauryl alcohol) |
C14H29OH |
1-tetradecanol |
12-methyl-1-tridecanol |
11-methyl-1-tridecanol (anteisomyristyl alcohol) |
C16H33OH |
1-hexadecanol |
14-methyl-1-pentadecanol (isopalmityl alcohol) |
13-methyl-1-pentadecanol (anteisopalmityl alcohol) |
C18H37OH |
1-octadecanol |
16-methyl-1-heptadecanol (isostearyl alcohol) |
15-methyl-1-pentadecanol (anteisostearyl alcohol) |
Various fatty alcohols are found in the waxy film
that plants have over their leaves and fruits. Among them, octacosanol
(C28:0) is
the most frequently cited.
Policosanol is a natural mixture
of higher primary aliphatic alcohols isolated and purified from sugar cane (Saccharum
officinarum, L.) wax, whose main component is octacosanol but contains
also hexacosanol (C26:0) and triacontanol or melissyl alcohol (C30:0). This mixture was shown to have
cholesterol-lowering effects in rabbits
(Arruzazabala ML et al., Biol Res 1994,
27, 205).
Octacosanol was also able to suppress lipid accumulation in rats fed on a high-fat
diet (Kato
S et al., Br J Nutr 1995, 73, 433)
and to inhibit platelet aggregation (Arruzazabala
ML et al., Thromb Res 1993, 69, 321).
The effectiveness of policosanol is still questionable. More recent studies in
mice question about any action on improvement of lipoprotein profiles (Dullens
SPJ et al., J Lipid Res 2008, 49, 790). The authors conclude that
individual policosanols, as well as natural policosanol mixtures,
have no potential for reducing coronary heart disease risk through
effects on serum lipoprotein concentrations. Furthermore, sugar cane
policosanol at doses of 20 mg daily has shown no lipid lowering effects in
subjects with primary hypercholesterolemia (Francini-Pesenti
F et al., Phytother
Res 2008, 22,
318).
Many alcohols in the C10 to C18 range, and their short-chain acid esters are
potent sex or aggregation pheromones. They are mainly found as components of
specialized defensive glands, pheromone glands or glands of the reproductive
system.
A series of C22 up to C28 saturated n-alcohols, with even carbon numbers
predominating, and a maximum at C26 and C28, has been identified in the
cyanobacterium Anabaena cylindrica (Abreu-Grobois FA et al.,
Phytochemistry 1977, 16, 351). Several authors have reported high contents
of the 22:0 alcohol in sediments where an algal origin is plausible. For
example, the major alcohol in a sample of the lacustrine Green River Shale of
Eocene age is also 22:0 which comprises over 50% of the alcohols present
(Sever JR et al., Science 1969, 164, 1052)
Long-chain alcohols are known as major surface lipid components
(waxes) with chains from C20 up to C34 carbon atoms, odd carbon-chain alcohols
being found in only low amounts. Very long-chain methyl-branched
alcohols (C38 to C44) and their esters with short-chain acids were shown to be
present in insects, mainly during metamorphosis. A
series of long-chain alkanols (more than 23 carbon atoms) were identified in
settling particles and surface sediments from Japanese lakes and were shown to
be produced by planktonic bacteria being thus useful molecular markers (Fukushima
K et al., Org Geochem 2005, 36, 311).
Cutin and suberin contain as monomer saturated alcohols from C16 to C22 up
to 8% of the total polymers. C18:1 alcohol
(oleyl alcohol) is also
present.
Long-chain di-alcohols
(1,3-alkanediols) have been described in the waxes which impregnate the matrix
covering all organs of plants (Vermeer CP et al., Phytochemistry 2003, 62,
433). These compounds forming about 11% of the leaf cuticular waxes of Ricinus
communis were identified as homologous unbranched alcohols ranging from C22
to C28 with hydroxyl group at the carbon atoms 1 and 3.
In the leaf cuticular waxes of Myricaria germanica (Tamaricaceae) several
alkanediols were identified (Jetter R, Phytochemistry 2000, 55, 169).
Hentriacontanediol (C31) with one hydroxyl group in the 12-position and the
second one in positions from 2 to 18 is the most abundant diol (9% of the wax).
Others were far less abundant : C30-C34 alkanediols with one hydroxyl group on a
primary and one on a secondary carbon atom, C25-C43 b-diols
and C39-C43 g-diols.
Very-long-chain 1,5-alkanediols ranging from C28 to C38, with strong
predominance of even carbon numbers, were identified in the cuticular wax of Taxus
baccata (Wen M et al., Phytochemistry 2007, 68, 2563). The
predominant diol had 32 carbon atoms (29% of the total).
Long-chain saturated C30-C32 diols
occur in most marine sediments and in a few instances, such as in Black Sea
sediments, they can be the major lipids (de Leeuw JW et al., Geochim
Cosmochim Acta 1981, 45, 2281). A microalgal source for these compounds was
discovered when Volkman JK et al. (Org Geochem 1992, 18, 131) identified
C30-C32 diols in marine eustigmatophytes from the genus Nannochloropsis.
- Unsaturated alcohols
Some fatty alcohols have one double bond (monounsaturated). Their general
formula is:
CH3(CH2)xCH=CH(CH2)y-CH2OH
The unique double bond may be found in different positions: at the C6: i.e. cis-6-octadecen-1-ol (petroselenyl alcohol), C9 i.e cis-9-octadecen-1-ol
(oleyl alcohol) and C11 i.e cis-11-octadecen-1-ol (vaccenyl alcohol). Some of these alcohols have insect pheromone activity.
As an example, 11-eicosen-1-ol is a major component of the alarm pheromone
secreted by the sting apparatus of the worker honeybee.
An acetoxy derivative of a 16-carbon alcohol with one double bond, gyptol
(10-acetoxy cis-7-hexadecen-1-ol), was described to be a strong attractive
substance secreted by a female moth (Porthetria dispar, "gypsy moth").
A fatty alcohol with two double bonds, bombykol (tr-10,cis-12-hexadecadien-1-ol),
was also shown to be excreted as a very strong attractive substance by the
female of silk-worm (Bombyx mori).
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Bombycol
This first discovery of a pheromone
was made by Butenandt A et al. (Z Naturforsch 1959, 14, 283) who was
formerly Nobel laureate (in 1939) for his work in sex hormones. Another pheromone,
8,10-dodecadienol (codlemone), is secreted by the codling moth Cydia
pomonella, has been used for monitoring and mating in apple and pear
orchards in the USA and Europe. This molecule was also used to monitor the
population of the pea moth Cydia nigricana. Likewise, 7,9-dodecadienol,
the female pheromone of the European grapewine moth Lobesia botrana, was
used to control this important pest in vineyards.
A fatty triol with one double bond, avocadene
(16-heptadecene-1,2,4-triol) is found in avocado fruit (Persea americana)
and has been tested for anti-bacterial and anti-inflammatory properties. These
properties are likely related with the curative effects of avocado described for
a number of ailments (diarrhea, dysentery, abdominal pains and high blood
pressure).
Long-chain alkenols (C37 to C39) with 2 to 4 double bonds, the reduced form of
the alkenones, have been described in the benthic
haptophyte Chrysotila lamellosa (Rontani JF et al., Phytochemistry
2004, 65, 117). al., 1986). C30 to C32 alcohols having one or two double
bonds are significant constituents of the lipids of marine eustigmatophytes of
the genus Nannochloropsis (Volkman JK et al., Org Geochem 1992, 18,
131). These microalgae could be partially the source of the
alkenols found in some marine sediments.
Two chlorinated derivatives of unusual alcohols were described in a red alga Gracilaria
verrucosa (Shoeb M et al., J Nat Prod 2003, 66, 1509). Both compounds
have a C12 aliphatic chain chlorinated in position 2 and with one double bond at
carbon 2 (compound 1 : 2-chlorododec-2-en-1-ol) or two double bonds at carbon 2
and 11 (compound 2 : 2-chlorododec-2,11-dien-1-ol).
- Acetylenic alcohols
Natural acetylenic alcohols and their derivatives have been isolated from a
wide variety of plant species, fungi and invertebrates. Pharmacological studies
have revealed that many of them display chemical and medicinal properties.
Monoacetylenic alcohols
: were isolated from culture of Clitocybe catinus
(Basidiomycetes) and the study of their structure revealed the presence of two
or three hydroxyl groups (Armone A et al., Phytochemistry 2000, 53, 1087).
One of these compounds is shown below.

Acetylenic alcohols have been also described in a tropical sponge Reniochaline sp (Lee HS et al., Lipids 2009, 44, 71). One of the two described in that species is shown below, it exhibited a significant growth effect against human tumor cell lines.

Polyacetylenic alcohols : Several examples
with different chain lengths,
unsaturation degrees, and substitution have been reported from terrestrial
plants and marine organisms. Food plants of the Apiaceae (Umbellifereae) plant
family such as carrots, celery and parsley, are known to contain several
bioactive polyacetylenes. The main plant sources of these compounds are Angelica
dahurica, Heracleum sp and Crithmum maritimum (falcarindiol,
falcarinol), red ginseng (Panax ginseng) (panaxacol, panaxydol, panaxytriol), Cicuta
virosa (virol A), and Clibadium sylvestre (cunaniol). All these
compounds display antibiotic or cytotoxic activities.

Falcarinol, a seventeen-carbon diyne fatty alcohol (1,9-heptadecadiene-4,6-diyn-3-ol), was isolated from carrot (Hansen SL et al.
J. Sci. Food Agric. 2003, 83, 1010) and red ginseng (Panax ginseng). It was shown to have potent anticancer properties on primary mammary epithelial cells and was compared with that of b-carotene. These results might be important in developing new cancer treatments with simple and common vegetables. At high concentrations, falcarinol is capable to induce contact dermatitis.
Falcarinol protects the
vegetable from fungal diseases, it showed biphasic activity, having stimulatory
effects between 0.01 and 0.05 µg per ml and inhibitory effects between 1 and 10
µg per ml, whereas b-carotene
showed no effect in the concentration range 0.001–100 µg per ml (Hansen SL
et al., J Sci Food Agric 2003, 83, 1010). Experiments with
macrophage cells have shown that falcarinol (and its C-8 hydroxylated
derivative, falcarindiol) reduced nitric oxide production, suggesting that these
polyacetylenes are responsible for anti-inflammatory bioactivity (Metzger
BT et al., J Agric Food Chem 2008, 56, 3554).
The biochemistry and bioactivity of polyacetylenes are presented in a review (Christensen
LP et al., J Pharm Biomed Anal 2006, 41, 683) as well methods for the
isolation and quantification of these compounds.
Many other polyacetylenic alcohols were found in primitive marine organisms,
such as sponges and ascidians. These invertebrates have no physical defenses and
thus they have developed efficient chemical mechanisms such as polyacetylenic
metabolites to resist predators and bacteria.
A C36 linear diacetylene alcohol
named lembehyne was found in an Indonesian marine sponge (Haliclona sp) (Aoki
S et al., Tetrahedron 2000, 56, 9945) and was later able to induce neuronal
differentiation in neuroblastoma cell (Aoki S et al., Biochem Biophys Res
Comm 2001, 289, 558).
Several polyacetylenic alcohols with 22 carbon atoms were isolated and identified in lipid extract from a Red Sea sponge, Callyspongia sp (Youssef DT et al., J Nat Prod 2003, 66, 679). Their physical study revealed the presence of 4 triple bonds and one, two or three double bonds. The structure of one of these Callyspongenols is given below.
Several di- and
tri-acetylenic di-alcohols with a chain of 26 up to 31 carbon atoms, named strongylodiols,
have been isolated from a Petrosia Okinawan marine sponge (Watanabe K
et al., J Nat Prod 2005, 68, 1001). Some of them have cytotoxic
properties.
Several
polyacetylenic alcohols with 21 carbon atoms were isolated from a marine
ascidian (Polyclinidae) and were determined to have two triple bonds
combined with a conjugated dienyne group (Gavagnin M et al., Lipids 2004, 39,
681). Some of them have an additional hydroxyl group or only three double
bonds. The structure of one of these
molecules is
given below.

Several brominated polyacetylenic diols with cytotoxic properties were isolated from a Philippines sponge Diplastrella sp (Lerch ML et al., J Nat Prod 2003, 66, 667). One of these molecules is shown below.
A comprehensive survey of acetylenic alcohols in plant and invertebrates with information on their anticancer activity has been released by Dembitsky VM (Lipids 2006, 41, 883).
Long-chain di-hydroxy alcohols in which both the primary and secondary hydroxyl groups are converted to sulfate esters and one to five chlorine atoms are introduced at various places have been discovered in the alga Ochromonas danica (Chrysophyceae, Chrysophyta) where they constitute 15% of the total lipids (Haines TH, Biochem J 1969, 113, 565). An example of these chlorosulfolipids is given below. There may be several types of chlorine addition : one at R4, two at R3 and R5 or R1 and R2, five at R1 to R5 and six at R1 to R6.
Similar molecules with a 24 carbon
chain was also described in Ochromonas malhamensis (review in Dembitsky
VM et al., Prog Lipid Res 2002, 41, 315). It was suggested that the
chlorosulfolipids replace sulfoquinovosyl diglyceride, since when the later is
high the former is low and vice versa.
Several of these chlorosulfolipids
have also been identified from more than 30 species of both freshwater and
marine algae belonging to green (Chlorophyceae), brown (Phaeophyceae),
red (Rhodophyceae) macrophytic algae (Mercer EI et al., Phytochemistry
1979, 18, 457), and other microalgal species (Mercer EI et al.,
Phytochemistry 1975, 14, 1545).
-
Mono-methylated alcohols

In 1936, Stodola et al. characterized an optically active substance recovered on saponification of ‘‘purified waxes’’ of Mycobacterium tuberculosis, determined its global formula and proposed to name it phthiocerol (Stodola FH et al., J Biol Chem 1936, 114, 467). In 1959, after several chemical studies, its structure was determined as a mixture of C36 and C34
b-glycols. It has been proposed that the term phthiocerol be reserved for the original 3-methoxy congener (phthiocerol A) and that the term phthioglycol be used to refer to the family of compounds (Onwueme KC et al., Prog Lipid Res 2005, 44, 259).
Among the most important saturated isopranols found in plants or in geological sediments are those having two (tetrahydrogeraniol), three (farnesanol), or four (phytanol) isoprenoid units. Pristanol (2,6,10,14-tetramethyl-1-pentadecanol) is tetramethylated but with only three complete isoprenoid units.
B - Unsaturated polyisoprenoids (prenols
or polyprenols)
They have the following general structure :
These molecules consist of several up to more than 100 isoprene residues linked head-to-tail, with a hydroxy group at one end (
a-residue) and a hydrogen atom at the other (w-end). Most frequently, they have 5 to 25 units depending upon the natural source but the range in the numerical value of n is relatively small giving rise to a group with a difference in size of 4 or 5 units. Most of the isoprene units have a cis double bond, and only 2 or 3 at the w-end of the chain are in the trans configuration (ditrans- or tritrans-polycis-isoprenoid alcohol). In contrast, solanesol, which is a precursor of the side chains of lipid quinones, are all-trans.These
isoprenoid alcohols are also known as terpenols.
Search for polyisoprenoid alcohols was initiated with the accidental discovery
of solanesol in tobacco leaves (Rowland RL et al., J Am Chem Soc 1956, 78,
4680) and isolation of several polyprenols (C30-C45) in cellulose pulp
extracts (Lindgren BO, Acta Chem Scan 1965, 19, 1317). As
a rule, the chain of these polyisoprenoid alcohols has a number of prenyl units in the
range 5 to 25. In general, bacteria, as all prokaryotic cells, possess ditrans-polycis-prenols
containing between 10 and 12 units, the most abundant being undecaprenol (trivial name bactoprenol).
Yeast cells posess a C16 polyprenol, rat a C18 polyprenol,
and human a C19 polyprenol. In mushroom, polyprenols with 17 to 90 isoprenoid units were
identified (Ohya N et al, Phytochemistry 1998, 48, 781). In plants,
the diversity of polyprenols is much broader, they are tritrans-polycis-prenols
and the chain length covers the broad
spectrum of compounds ranging from 6 up to 130 carbon atoms (Rezanka T et
al., J Chromatogr A 2001, 936, 95). In contrast, mixtures of polyprenols
were isolated from old leaves and needles of gymnosperm and angiosperm plants (Ibata
K et al., Phytochemistry 1984, 27, 2517). Some of the earliest samples were
obtained from Ficus elastica, giving rise to the trivial names
ficaprenol-11 and ficaprenol-12 (Stone KJ et al. Biochem J 1967, 102, 325).
Pioneer studies were summarized in a review by Hemming FW (Biochem Cell Biol
1992, 70, 377).
Head-to-tail assembly of the
isoprenyl units produces polymers differing not only in chain length but in
geometrical configuration.
Some important members of the series are as follows:
| n | Number of isoprene unit |
Number of carbons |
Name |
| 0 | 2 |
10 |
Geraniol |
| 1 | 3 |
15 |
Farnesol |
| 2 | 4 |
20 |
Geranylgeraniol |
| 3 | 5 | 25 | Geranylfarnesol |
| 7 | 9 |
45 |
Solanesol |
| 8-11 | 10-13 |
50-65 |
Castaprenols-Ficaprenols |
Geraniol (from rose oil) is a monoterpene (2
isoprene units). Farnesol (present in small amounts in essential oils) is a sesquiterpene
(3 isoprene units). It is the prenol that corresponds to the carbon skeleton of the simplest juvenile
hormone described for the first time in insects in 1961 (Schmialek PZ, Z
Naturforsch 1961, 16b, 461; Wigglesworth VB, J Insect Physiol 1961, 7, 73). Other members of this group of compounds have an ethyl instead of a methyl group at C-3 and/or C-7 and/or C-11.
Geranylgeraniol is a diterpene (4 isoprene units). A partially saturated
diterpene, which is part of the chlorophyll
molecule, is phytol:
They are important molecules in the synthesis of various terpenes, the acylation of
proteins and the synthesis of vitamins (Vitamins E and K).
Solanesol, discovered in tobacco leaves in
1956 (Rowland RL et al., J Am Chem Soc 1956, 78, 4680), may be an
important precursor of the tumorigenic polynuclear aromatic hydrocarbons of smoke but is
also a possible side chain for plastoquinone.
Mono- and sesquiterpenes, which
are the partially volatile components of essential oils, can be
obtained by steam distillation of the tissues of many plants.
The covalent addition of phosphorylated derivatives of typical isoprenoids,
farnesyl pyrophosphate and geranylgeranyl pyrophosphate, to proteins is a
process (prenylation) common to G protein subunits. These isoprenylated proteins
have key roles in membrane attachment leading to central functionality in cell
biology and pathology.
Most eukaryotic cells contain one type of polyisoprenoid alcohols with one a-saturated
isoprenoid unit (2,3-dihydro polycis-prenols) which have been called dolichol
by Pennock JF et al. (Nature 1960, 186, 470), a derivative of prenols. Most
of these carry two trans units at the
w-end of
the chain.
Dolichols (fro the Greek dolikos: long) have the general structure :
Dolichols isolated from yeast or
animal cells consist mainly of seven to eight compounds, those with 16, 18, or
19 isoprenoid units being the most abundant (Ragg SS, Biochem Biophys Res
Comm 1998, 243, 1).
Dolichol amount was shown to be increased in the brain gray matter of elderly (Pullarkat RK
et al., J Biol Chem 1982, 257, 5991). Dolichols with 19, 22 and 23
isoprenoid units were described as early as 1972 in marine invertebrates (Walton
MJ et al., Biochem J 1972, 127, 471). Furthermore, the pattern of their distribution may be
considered as a chemotaxonomic criterion. It has been reported that a high
proportion of dolichols is esterified to fatty acids. As an example, 85-90% of
dolichols are esterified in mouse testis (Potter
J et al., Biochem Biophys Res Comm 1983, 110, 512). In addition, dlichyl
dolichoate has been found in bovine thyroid (Steen
L. et al., Biochim Biophys Acta, 1984, 796, 294).
They are well known for their important role as
glycosyl carrier in a phosphorylated
form in the
synthesis of polysaccharides and glycoproteins in yeast cells, and animals. Conversely, they have been identified as the predominant
isoprenoid form in roots (Skorupinska-Tudek
K et al., Lipids 2003, 38, 981) and in mushroom tissue (Wojtas
M et al., Chem Phys Lipids 2004, 130, 109). Similar compounds (ficaprenols)
have the same metabolic function in plants. The repartition of the various types
of polyisoprenoid alcohols between plants and animals have been extensively
discussed (Swiezewska E et al., Prog Lipid Res 2005, 44, 235).
Biosynthesis of polyisoprenoid alcohols and their biological
role have been reviewed in 2005 (Swiezewska E et al., Prog Lipid Res 2005,
44, 235).
Among the simple phenolic alcohols, monolignols are the source materials for biosynthesis of both lignans and lignin. The starting material for production of monolignols (phenylpropanoid) is the amino acid phenylalanine. There are two main monolignols: coniferyl alcohol and sinapyl alcohol. Para-coumaryl alcohol is similar to conipheryl alcohol but without the methoxy group.
Conipheryl alcohol is found in both gymnosperm and angiosperm
plants. Sinapyl alcohol and para-coumaryl alcohol, the other two lignin
monomers, are found in angiosperm plants and grasses. Conipheryl esters (conypheryl
8-methylnonanoate) have been described in the fruits of the pepper, Capsicum
baccatum (Kobata K et al., Phytochemistry 2008, 69, 1179). These
compounds displayed an agonist activity for transient receptor potential
vanilloid 1 (capsaicin receptor) as the well known capsaicinoids present in
these plant species.
Complex phenolic alcohols (phenolphthiocerol)
were shown to be
components of Mycobacterium glycolipids which are termed glycosides of
phenolphthiocerol dimycocerosate (Smith DW et al., Nature 1960, 186, 887)
belonging to the large family of "mycosides". The chain length differs
according to the homologues, 18 and 20 carbon atoms in mycosides
A, and B, respectively. One of these phenolphthiocerols is shown
below.
An analogue component but with a ketone group instead of the methoxy group, a phenolphthiodiolone, has been detected in mycoside A (Fournie JJ et al., J Biol Chem 1987, 262, 3174).
4
-
Cyclic
alcohols
Some cyclic alkyl polyols have been reported
in plants. Among the various form present in an Anacardiaceae, Tapirira
guianensis, from South America, two displayed anti-protozoal (Plasmodium
falciparum) and anti-bacterial (Staphylococcus spp) activities (Roumy
V et al., Phytochemistry 2009, 70, 305). The structure shown below is
that of a trihydroxy-alcohol containing a cyclohexene ring.
4,6,2'-trihydroxy-6-[10'(Z)-heptadecenyl]-1-cyclohexen-2-one
As emphasized by the
authors, external application of the active plant extract or of the
purified compounds could represent an accessible therapeutic alternative to
classical medicine against leishmaniasis.
Long-chain
aldehydes are found in free form, but also in the form of vinyl ether (known as alk-1-enyl
ether) integated in glycerides and phospholipids (plasmalogens).
The free aldehydes can be as fatty acids saturated or unsaturated. They have a general
formula CH3(CH2)nCHO with n=6 to 20 or greater.
The most
common is palmitaldehyde (hexadecanal) with a 16 carbon chain. Normal monoenoic aldehydes
are analogous to the monoenoic fatty acids.
It must be noticed that an aldehyde function may be found at a terminal (w)
position while an acid function is present at the other end of the carbon chain
(oxo fatty acids). These compounds have
important signaling properties in plants.
Long-chain aldehydes have been described in the waxes which impregnate the
matrix covering all organs of plants (Vermeer CP et al., Phytochemistry 2003,
62, 433). These compounds forming about 7% of the leaf cuticular waxes of Ricinus
communis were identified as homologous unbranched aldehydes ranging from C22
to C28 with a hydroxyl group at the carbon 3. Long-chain 5-hydroxyaldehydes
with chain lengths from C24 to C36, the C28 chain being the most abundant, were
identified in the cuticular wax of Taxux baccata needles (Wen M et
al., Phytochemistry 2007, 68, 2563).
Aldehydes may be produced during decomposition of fatty acid hydroperoxides
following a peroxidation attack. Several aldehydes
(hexanal, heptanal..) belong to aroma compounds which are found in environmental or food
systems (see the website: Flavornet).
Fatty aldehydes may be determined easily by TLC or gas liquid chromatography (follow
that link). The most common method for the determination of aldehydes involves
derivatization with an acidic solution of 2,4-dinitrophenylhydrazine to form
corresponding hydrazones followed by HPLC separation and UV–VIS detection. An
optimized derivatization procedure for the determination of aliphatic C1-C10
aldehydes has been described (Stafiej A et al., J Biochem Biophys Meth 2006,
69, 15).
Other short-chain aldehydes (octadienal, octatrienal, heptadienal) are produced
via a lipoxygenase-mediated pathway from polyunsaturated fatty acids esterifying
glycolipids in marine diatoms (D'Ippolito
G et al., Biochim Biophys Acta 2004, 1686, 100). Several short-chain aldehydes were
shown to induce deleterious effects on zooplankton crustaceans and thus limiting
the water secondary production (birth-control aldehydes) (D'Ippolito G et al.,
Tetrahedron Lett 2002, 43, 6133). In laboratory experiments, three
decatrienal isomers produced by various diatoms were shown to arrest embryonic
development in copepod and sea urchins and have antiproliferative and apoptotic
effects on carcinoma cells (Miralto A et al., Nature 1999, 402, 173).
Later, the copepod recruitment in blooms of planktonic diatom was shown to be
suppressed by ingestion of dinoflagellate aldehydes (Nature 2004, 429, 403).
Long after the demonstration of the presence of iodinated lipids in thyroid (besides
iodinated aminoacids), it was shown that the major iodinated lipid formed in thyroid when
incubated in vitro with iodide was 2-iodohexadecanal (Pereira A et al, J Biol Chem
1990, 265, 17018). In rat and dog thyroid, 2-iodooctadecanal was determined to be
more abundant that the 16-carbon aldehyde. These compounds, which are thought to play a
role in the regulation of thyroid function, were recently shown to be formed by the attack
of reactive iodine on the vinyl ether group of PE plasmalogen.
This attack generates an unstable iodinated derivative which breaks into
lysophosphatidylethanolamine and 2-iodo aldehydes (Panneels V et al, J Biol Chem 1996,
271, 23006).
In some bacteria, aldehyde analogs of cyclopropane fatty acids were described.
Several fatty aldehydes are known to have pheromone functions. Studies in
African and Asian countries have shown that the use of 10,12-hexadecadienal
could be effective for control of the spiny bollworm Earias insulana, a
cotton pest. The sex pheromone of the navel orange worm, Amyelois transitella,
11,13-hexadecadienal, is usually used in the control of this citric pest.
Several isoprenoid aldehydes are important in insect biology as pheromones
and in botany as volatile odorous substances. Some examples are given below:

It was demonstrated that damaged leaves released 2-hexenal, among other C6-volatile aldehydes, produced from the catalytic activity of hydroperoxide lyase (Turlings TC et al., Proc Ntl Acad Sci USA 1995, 92, 4169). These compounds, considered as signal molecules, can trigger several responses in neighboring plants and may also act as antimicrobial agents (Farmer EE, Nature 2001, 411, 854).
One important constituent of this group of aldehydes is retinal, one active form of vitamin A involved in the light reception of animal eyes but also in bacteria as a component of the proton pump.
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Retinal exist in two forms, a cis and a trans isomer. On illumination with white light, the visual pigment, rhodopsin is converted to a mixture of a protein (opsin) and trans-retinal. This isomer must be transformed into the cis form by retinal isomerase before it combines again with opsin (dark phase). Both isomers can be reduced to retinol (vitamin A) by a NADH dependent alcohol dehydrogenase. Retinol is stocked in retina mainly in an acylated form.