OXIDATION

2009

- Analysis of biomarkers from lipid peroxidation a comparative study.
Guichardant M et al., Eur J Lipid Sci Technol 2009, 111, 75-82

- Artifact generation and monitoring in analysis of cholesterol oxide products.
Busch TP et al., Anal Biochem 2009, 388, 1-14

2008

- Mass spectrometry analysis of oxidized phospholipids.
Chem Phys Lipids 2008, 156, 1-12

- Conjugated autoxidizable triene (CAT) assay: a novel spectrophotometric method for determination of antioxidant capacity using triacylglycerol as ultraviolet probe.
Anal Biochem 2008, 380, 282-290

- Mass spectrometric analysis of HOCl- and free-radical-induced damage to lipids and proteins.
Biochem Soc Trans 2008, 36, 1077-1082

2007

- Identification of volatile degradants in formulations containing sesame oil using SPME/GC/MS.
Chen W et al., J Pharm Biomed Anal 2007, 44, 450-455

- Isolation and structural analysis of the cyclic fatty acid monomers formed from eicosapentaenoic and docosahexaenoic acids during fish oil deodorization.
Berdeaux O et al., J Chromatogr A 2007, 1138, 216-224

- Ion-trap tandem mass spectrometric analysis of squalene monohydroperoxide isomers in sunlight-exposed human skin.
Nakagawa K et al., J Lipid Res, 2007, 48, 2779-2787

- An improved HPLC assay for phosphatidylcholine hydroperoxides (PCOOH) in human plasma with synthetic PCOOH as internal standard.
Hui SP et al., J Chromatogr B 2007, 857, 158-163

- Combination of TLC bllotting and gas chromatography mass spectrometry for analysis of peroxidized cholesterol.
Minami Y et al., Lipids 2007, 42, 1055-1063

- Outils d'évaluation in vitro de la capacité antioxydante.
Laguerre M et al., OCL 2007, 14, 278-292

2006

- Measurement of phosphatidylcholine hydroperoxides in solution and in intact membranes by the ferric-xylenol orange assay.
Fukuzawa K et al., Anal Biochem 2006, 359, 18-25

- Monitoring monohydroperoxides in docosahexaenoic acid using high-performance liquid chromatography.
Lyberg AM et al., Lipids 2006, 41, 67-76

2005

- Analysis of fatty acid epoxidation by high performance liquid chromatography coupled with evaporative light scattering detection and mass spectrometry.
Orellana-Coca C et al., Chem Phys Lipids 2005, 135, 189-199

- Rapid monitoring of diabetes-induced lipid peroxidation by Fourier transform infrared spectroscopy: evidence from rat liver microsomal membranes.
Severcan F et al., Anal Biochem 2005, 339, 36-40

- Improved HPLC assay for lipid peroxides in human plasma using the internal standard of hydroperoxide.
Hui SP et al., Lipids 2005, 40, 515-522

2004

- Products of the reaction between a- or g-tocopherol and nitrogen oxides analyzed by high-performance liquid chromatography with UV-visible and atmospheric pressure chemical ionization mass spectrometric detection.
Nagata Y et al., J Chromatogr A 2004, 1036, 177-182

- An example of oxidative polymerization of unsaturated fatty acids as a preservation pathway for dinoflagellate organic matter.
Versteegh GJM et al., Org Geochem 2004, 35, 1129-39

- The extraordinary antioxidant activity of vitamin E phosphate.
Rezk BM et al., Biochim Biophys Acta 2004, 1683, 16-21

- Separation and quantitation of peroxidized phospholipids using high-performance thin-layer chromatography with tetramethyl-p-phenilenediamine detection.
Kriska T et al., Anal Biochem 2004, 327, 97-106

- New approach to the analysis of oxidized triacylglycerols in lipoproteins.
Suomela JP et al., Lipids 2004, 39, 507-12

2003

- Lipid hydroperoxides determination in milk-based infant formulae by gas chromatography.
Lagarda MJ et al., Eur J Lipid Sci Technol 2003, 105, 339-345

2001

- Autoxidation products of normal and genetically modified canola oil varieties determined using liquid chromatography with mass spectrometric detection.
 Byrwell WC et al. J Chromatogr A 2001, 905, 85-102